Taste of Thai has grown into a beloved spot within the Douglasville food scene, attracting locals and tourists eager for authentic Thai dining in a relaxed setting. Our culinary team retains the integrity of classic Thai recipes while accommodating modern tastes including vegetarian selections and healthy options. Guests appreciate the depth of flavor in dishes like our crispy duck, pad thai, and fresh basil spring rolls, often mentioning the impressive crispness and rich seasoning. We pay special attention to our signature soups, such as coconut chicken soup and the spicy tom yum goong, which highlight fresh, aromatic ingredients that characterize Thai cuisine.
Our restaurant's dedication to fast, friendly service has been recognized by many, with returning customers praising both food and atmosphere. Open Tuesday through Sunday, we avoid Monday to ensure kitchen precision and quality control. Peak busy times typically fall on weekend evenings, making advance reservations a smart choice for groups. At Taste of Thai, we believe a meal is more than nourishment; it’s a chance to bond over exceptional food and community warmth. Join us and become part of our growing family of Thai food lovers.
